Parmesan Zucchini Crisps are a highly addictive healthy snack that is incredibly simple and easy to make with just two ingredients! Add a side of all new Hidden Valley® Simply Ranch for dipping and you’ll have a delicious, good for you snack that your whole family will love.
Healthy snacking is kind of an oxy-moron isn’t it? I mean, when I’m in the mood for snacking, “healthy” isn’t exactly on my mind. However, I do love me some zucchini and coupled with fresh grated Parmesan I can do healthy snacking thing all the live long day.
INGREDIENTS
- 2 medium zucchinis, sliced into ⅛” rounds
- Kosher salt and fresh ground black pepper
- 1 ½ cups freshly grated Parmesan cheese
- Hidden Valley® Simply Ranch, for dipping
INSTRUCTIONS
- Preheat oven to 400 degrees F. Line a metal baking sheet with parchment paper or foil (if using foil, spray lightly with nonstick cooking spray). Set aside.
- Slice zucchini into thin (about ⅛-¼”) slices.
- Optional step: Lay out on a paper towel to dry for 20. Place another paper towel on top of the zucchini slices and press lightly. This will help remove some moisture which will help the zucchini crisp up a little more.
- full recipe recipe please see here : www.yellowblissroad.com
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